Tortitas de Carne
Shredded beef-Carne para deshebrar (flank steak)
1 clove garlic
1/2 onion
salt
5 eggs
2 Tbl flour
sauce
in blender,blend 6-8 roma tomatoes, 1 glove garlic, 1/2 onion, 1/2 tsp cumin, little bit of water (less then 1/2 cup).
1. Boil meat, garlic, onions and salt till soft. 3 lbs meat about 4 hours (keep adding water)
2. Strain out most of water
3. Shred mixture out by hand
4. Add eggs, flour then mix
5. Fry like pancakes in a little oil, tangerine size ball smashed down. Fry both sides.
After fried add sauce to pan, flip in sauce and smash to help cook.
6. Add 2 bay leaves
7. Cook 10-15 minutes
Serve with Spanish rice. Eat with a fork or really good in a tortilla. Fix it yourself an a plate. Bien Bien
copyright Herman Mencila
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